Customize Consent Preferences

We use cookies to help you navigate efficiently and perform certain functions. You will find detailed information about all cookies under each consent category below.

The cookies that are categorized as "Necessary" are stored on your browser as they are essential for enabling the basic functionalities of the site. ... 

Always Active

Necessary cookies are required to enable the basic features of this site, such as providing secure log-in or adjusting your consent preferences. These cookies do not store any personally identifiable data.

No cookies to display.

Functional cookies help perform certain functionalities like sharing the content of the website on social media platforms, collecting feedback, and other third-party features.

No cookies to display.

Analytical cookies are used to understand how visitors interact with the website. These cookies help provide information on metrics such as the number of visitors, bounce rate, traffic source, etc.

No cookies to display.

Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors.

No cookies to display.

Advertisement cookies are used to provide visitors with customized advertisements based on the pages you visited previously and to analyze the effectiveness of the ad campaigns.

No cookies to display.

Weekly Meal Plan for Jan 20, 2024

Hey, Friends!

Ready for a week of deliciously planned meals? Let’s fill your table with vibrant, nutritious, and delectable dishes!


Recipe List

Monday:
  • Breakfast: Chia Seed and Berry Yogurt Parfait
  • Lunch: Lemon-Herb Chicken Salad Sandwiches
  • Snacks: Veggie Sticks with Avocado Hummus
  • Dinner: Spicy Garlic Shrimp with Zucchini Noodles
  • Daily Nutritional Facts: Calories: 1300, Protein: 85g, Carbs: 125g, Fat: 50g
Tuesday:
  • Breakfast: Peanut Butter & Banana Smoothie
  • Lunch: Quinoa Tabbouleh with Chickpeas
  • Snacks: Oven-Roasted Almonds
  • Dinner: Baked Cod with Garlic Roasted Brussels Sprouts and Wild Rice
  • Daily Nutritional Facts: Calories: 1340, Protein: 80g, Carbs: 150g, Fat: 45g
Wednesday:
  • Breakfast: Spinach and Feta Omelette
  • Lunch: Turkey and Avocado Wrap
  • Snacks: Greek Yogurt with Honey and Walnuts
  • Dinner: Asian Style Beef Stir-Fry with Brown Rice
  • Daily Nutritional Facts: Calories: 1320, Protein: 95g, Carbs: 110g, Fat: 55g
Thursday:
  • Breakfast: Almond Butter Toast with Sliced Strawberries
  • Lunch: Caprese Salad with Balsamic Glaze
  • Snacks: Cottage Cheese with Fresh Pineapple Chunks
  • Dinner: Roasted Lemon Pepper Chicken with Couscous and Steamed Asparagus
  • Daily Nutritional Facts: Calories: 1280, Protein: 75g, Carbs: 130g, Fat: 50g
Friday:
  • Breakfast: Blueberry Buckwheat Pancakes
  • Lunch: Grilled Portobello Mushroom Burger
  • Snacks: Homemade Trail Mix
  • Dinner: Herb Crusted Salmon with Quinoa and Roasted Carrots
  • Daily Nutritional Facts: Calories: 1400, Protein: 90g, Carbs: 120g, Fat: 65g
Saturday:
  • Breakfast: Avocado and Egg Breakfast Pizza
  • Lunch: Chicken Couscous Soup
  • Snacks: Dark Chocolate Covered Berries
  • Dinner: Slow Cooker Pulled Pork with Sweet Potato Mash and Sautéed Green Beans
  • Daily Nutritional Facts: Calories: 1460, Protein: 85g, Carbs: 135g, Fat: 70g
Sunday:
  • Breakfast: Mango Pineapple Smoothie Bowl
  • Lunch: Mediterranean Veggie Pita Sandwich
  • Snacks: Fresh Mozzarella and Tomato Skewers
  • Dinner: Balsamic Glazed Steak with a side of Garlic Mashed Potatoes and Broccoli Florets
  • Daily Nutritional Facts: Calories: 1350, Protein: 100g, Carbs: 105g, Fat: 55g

Grocery List:

Produce:
  • Mixed Berries (2 cups)
  • Lemons (3)
  • Zucchini (4 large)
  • Spinach (1 bunch)
  • Avocados (5)
  • Brussels Sprouts (1 lb)
  • Cherry Tomatoes (1 pint)
  • Pineapple (1)
  • Strawberries (1 lb)
  • Asparagus (1 bunch)
  • Blueberries (1 cup)
  • Portobello Mushrooms (4)
  • Carrots (1 lb)
  • Sweet Potatoes (4)
  • Mango (1)
  • Green Beans (1 lb)
  • Broccoli Florets (1 lb)
Proteins:
  • Chicken Breast (4, 6 oz each)
  • Shrimp (1 lb)
  • Ground Beef or Stir-Fry Cuts (1 lb)
  • Cod Fillets (2)
  • Turkey Slices (1/2 lb)
  • Salmon Fillets (4, 6 oz each)
  • Pork Shoulder (2 lbs)
  • Steak (2, 8 oz each)
Grains & Bakery:
  • Whole Wheat Bread (1 loaf)
  • Whole Wheat Tortillas (4)
  • Wild Rice (1 cup)
  • Brown Rice (1 cup)
  • Buckwheat Pancake Mix (1 box)
  • Couscous (2 cups)
  • Whole Wheat Pita (4)
Dairy & Eggs:
  • Greek Yogurt (32 oz)
  • Feta Cheese (4 oz)
  • Eggs (1 dozen)
  • Fresh Mozzarella Cheese (8 oz)
  • Cottage Cheese (16 oz)
Pantry:
  • Chia Seeds (1/4 cup)
  • Quinoa (1 cup)
  • Almond Butter (1 jar)
  • Peanut Butter (1 jar)
  • Oven-Roasted Almonds (1 cup)
  • Honey (1 small bottle)
  • Walnuts (1/2 cup)
  • Trail Mix Ingredients (your choice of mixed nuts, seeds, dried fruits)
  • Dark Chocolate (1 bar)
  • Balsamic Glaze (1 bottle)
  • Olive Oil
Herbs & Spices:
  • Garlic (1 head)
  • Fresh Herbs (dill, parsley, thyme)
  • Lemon Pepper Seasoning
Snacks:
  • Hummus (1 container)

Previous Workouts: